Porcini Champignon Sea Salt is made by blending natural sea salt with real porcini mushrooms and a custom combination of seasonings.
Infused with the rich, fragrant flavor of subtly sweet cherrywood smoke, Cherrywood Smoke Sea Salt adds mild smokiness and salty crunch to a wide variety of foods.
Coarse Black Truffle Sea Salt is a sophisticated blend of coarse-grained salt and highly prized black summer truffles. The complex, earthy flavor is intoxicating in scent and taste.
Hibiscus Chile-Lime Salt is an elegant, flavorful combination of spicy chile peppers, tart Hibiscus powder, and refreshing lime. This blend perfectly complements a wide array of foods and drinks.